Air Fryer Garlic Parmesan Wings Savory and Crispy Treat

Prep 10 minutes
Cook 30 minutes
Servings 4 servings
Air Fryer Garlic Parmesan Wings Savory and Crispy Treat

Are you ready to enjoy a tasty treat that’s quick and simple? These Air Fryer Garlic Parmesan Wings are crispy, juicy, and full of flavor. With just a few main ingredients, you can whip up a snack or meal that will impress everyone. Follow my easy steps for cooking wings that are sure to please any crowd. Let’s dive into the savory goodness!

Ingredients

Main Ingredients

For Air Fryer Garlic Parmesan Wings, you’ll need a few key items:

– 2 lbs chicken wings, drummettes and flats separated

– 1 tablespoon olive oil

– 1 teaspoon garlic powder

– 1 teaspoon onion powder

– 1 teaspoon smoked paprika

– 1 teaspoon salt

– ½ teaspoon black pepper

These ingredients create a tasty base. The chicken wings provide the meat, while olive oil helps them crisp up. Seasonings like garlic powder, onion powder, and smoked paprika add depth. Salt and pepper enhance the overall flavor.

Toppings and Garnishes

To finish your wings, gather these fresh toppings:

– ½ cup grated Parmesan cheese

– 2 tablespoons fresh parsley, chopped

– Zest of 1 lemon

– Juice of 1/2 lemon

Parmesan cheese gives a rich, savory flavor that pairs perfectly with the wings. Fresh parsley adds color and a burst of freshness. Lemon zest and juice brighten the dish, balancing the richness of the cheese. These garnishes make the wings not just tasty but also visually appealing.

Step-by-Step Instructions

Preparation Steps

1. Preheating the air fryer

First, set your air fryer to 400°F (200°C). Let it heat for 5 minutes. This step helps to cook the wings evenly.

2. Coating the wings with seasoning

In a big bowl, add 2 lbs of chicken wings. Pour in 1 tablespoon of olive oil and mix well. Then, add 1 teaspoon each of garlic powder, onion powder, smoked paprika, salt, and black pepper. Toss the wings until they are well coated. Next, add 2 minced garlic cloves and the zest of 1 lemon. Mix again to blend the flavors.

Cooking Steps

1. Cooking time and temperature

Place the wings in the air fryer basket. Make sure they sit in a single layer. Cook them for 25 to 30 minutes. The wings should look crispy and golden brown.

2. Shaking the basket for even cooking

Halfway through cooking, shake the basket gently. This step helps the wings cook evenly and get that perfect crispiness.

Final Touches

1. Adding Parmesan cheese

After cooking, transfer the wings to a large bowl. While they are still hot, add ½ cup of grated Parmesan cheese. Toss the wings gently so the cheese melts slightly onto them.

2. Garnishing the wings

Squeeze the juice from ½ lemon over the wings. Finally, sprinkle 2 tablespoons of chopped parsley on top. This adds a burst of flavor and a nice touch of color.

Now, you’re ready to enjoy these flavorful Air Fryer Garlic Parmesan Wings!

Tips & Tricks

Cooking Tips

To get crispy wings, first, make sure to preheat your air fryer. I always preheat mine to 400°F for about 5 minutes. This helps the wings cook evenly and turn golden brown.

Another key tip is to avoid overcrowding the air fryer. Place the wings in a single layer. If you add too many at once, they may steam instead of crisp up. Work in batches if needed.

Flavor Enhancements

You can adjust seasoning to fit your taste. If you love garlic, add more garlic powder or fresh garlic. For a kick, a pinch of cayenne can elevate the flavor.

You might also try different sauces for a flavor boost. A drizzle of buffalo sauce or a tangy barbecue sauce pairs well with garlic parmesan wings. Try dipping them in ranch or blue cheese for extra zest.

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Variations

Flavor Variations

You can change up the flavor of your wings easily. Try different seasoning mixes. For a classic twist, use lemon pepper or Cajun spice. If you love heat, make spicy garlic parmesan wings. Add cayenne pepper or hot sauce to the seasoning mix. This adds a nice kick while keeping that garlic parmesan taste.

Dietary Variations

You can also adapt the recipe to fit your diet. For a gluten-free option, check your seasoning labels. Some seasonings may have hidden gluten. Use gluten-free soy sauce or tamari for added flavor if you want it.

If you are watching carbs, you can still enjoy these wings. Skip the breadcrumbs entirely. The Parmesan cheese already gives you that nice, crisp texture. Enjoy your tasty wings guilt-free.

Storage Info

Refrigeration

To store your leftover wings, wait for them to cool down. Place them in an airtight container. You can also cover them tightly with plastic wrap. Make sure to keep the wings in the fridge. They will stay fresh for up to three days. Avoid leaving them out at room temperature for too long. This helps prevent any food safety issues.

Reheating Recommendations

To reheat your wings, the air fryer works best. Set it to 350°F (about 175°C). Heat the wings for about 5 to 7 minutes. This brings back the crispiness. You can also use the oven. Preheat to 375°F (about 190°C) and bake for 10 to 15 minutes. If you prefer using a microwave, heat for short intervals. This option may not keep the wings crispy. Always check that they are heated all the way through before serving. Enjoy your Air Fryer Garlic Parmesan Wings with your favorite dip!

FAQs

How long to cook wings in an air fryer?

Cook chicken wings in an air fryer for 25 to 30 minutes. The size of the wings affects the cooking time. Larger wings may need a bit more time, while smaller ones can cook faster. Always check for a crispy, golden-brown finish.

Can I use frozen wings?

Yes, you can use frozen wings! Just add a few extra minutes to the cooking time. Start by cooking them at 400°F (200°C) for about 30 to 35 minutes. Check for doneness and ensure they are hot all the way through.

What dipping sauces go well with garlic parmesan wings?

Garlic parmesan wings pair well with several tasty dipping sauces. Try ranch dressing for a creamy option. Blue cheese dressing also complements the flavors well. For something different, a zesty lemon aioli can add a fresh twist. Enjoy exploring these flavors with your wings!

This blog post covered how to make tasty air fryer garlic parmesan wings. We looked at key ingredients, important preparation steps, and essential cooking tips. You learned how to ensure crispy wings and the best ways to store and reheat leftovers.

Enjoy experimenting with different flavors and variations that suit your diet. Remember, cooking can be fun and creative. So, gather your ingredients and make these wings your own!

Air Fryer Garlic Parmesan Wings

Air Fryer Garlic Parmesan Wings

Crispy and flavorful chicken wings seasoned with garlic, Parmesan, and fresh herbs, cooked to perfection in an air fryer.

10 min prep
30 min cook
4 servings
400 cal

Ingredients

Instructions

  1. 1

    Start by preheating your air fryer to 400°F (about 200°C) for 5 minutes.

  2. 2

    In a large bowl, combine the chicken wings, olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper. Toss until the wings are evenly coated.

  3. 3

    Add the minced garlic and lemon zest to the wings, then mix again to ensure the flavors are well incorporated.

  4. 4

    Place the seasoned wings in the air fryer basket in a single layer. You may need to do this in batches depending on the size of your air fryer.

  5. 5

    Cook the wings for 25 to 30 minutes, shaking the basket halfway through to ensure even cooking. The wings should be crispy and golden brown.

  6. 6

    Once cooked, transfer the wings to a large mixing bowl. While they're still hot, sprinkle the grated Parmesan cheese over the wings and toss them gently to let the cheese melt slightly onto the wings.

  7. 7

    Squeeze fresh lemon juice over the wings, and garnish with chopped parsley for added flavor and color.

  8. 8

    Serve immediately with your favorite dipping sauce on the side, such as ranch or blue cheese dressing.

Chef's Notes

Serve with your favorite dipping sauce.

Course: Appetizer Cuisine: American
Jasmine

Jasmine

Recipe Creator & Food Blogger

I love sharing perfected dishes from my kitchen. I’m sure they’ll earn a spot in your heart. Let’s savor this journey together!.

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